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Ancient Calm, Modern Clarity

In ancient traditions, Ashwagandha and Reishi were treasured for their ability to restore balance and calm. At Fihi Nutrition, we’ve blended these powerful adaptogens with coconut milk and monk fruit to create a modern superfood latte that supports stress relief, hormone balance, and clean energy—without the crash.

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Best for STRESS

Ashwagandha

Ashwagandha (Withania somnifera), also known as Indian ginseng or winter cherry, is a revered herb in traditional Ayurvedic medicine. This evergreen shrub is native to parts of India, Africa, and the Middle East.

Saffron

Saffron, often called "red gold," is a spice derived from the delicate crimson stigmas and styles (threads) of the saffron crocus flower (Crocus sativus). It's prized for its unique aroma, vibrant color, and distinct flavor, along with a long history of traditional medicinal uses.

Coconut Milk Powder

Coconut milk powder is a fine, white powder made by dehydrating coconut milk. It retains the rich, creamy texture and mild tropical flavor of coconuts. It's a convenient and shelf-stable alternative to liquid coconut milk.